Patio Dining
Safety Policy: To keep our team members and guests safe, we require temperature checks for anyone entering the restaurant. Guests are required to wear a mask when entering or exiting the restaurant, conversing with staff, or going to & from restrooms.
Starters
Crab & Artichoke Dip
baguette
Fried Brussel Sprouts* (GF)
pickled golden raisins, Granny Smith apples, maple vinaigrette
Oysters Rockefeller*
spinach, watercress, Pernod, Parmesan, breadcrumbs
Crispy Calamari
watercress, pickled cherry peppers, charred jalapeño aïoli
Fried Chicken Wings (GF)
Buffalo / BBQ / honey-Old Bay
Cream of Crab Soup
White Bean and Kale Soup (GF)
tomatoes, onions, celery, carrots, kale, curry, ginger, za'atar
Clyde's Chili (GF)
cheddar / onions / sour cream...0.59 each
Greens
add grilled chicken...9.00 / salmon...11.00 / steak...11.00 / jumbo lump crab cake...16.99
Caesar Salad
Winter Market Salad (GF)
red oak leaf lettuce, arugula, Asian pears, Honeycrisp apples, candied walnuts, Jasper Hill Farm cheese, white balsamic vinaigrette
Mixed Greens Salad (GF)
organic mesclun mix, cherry tomatoes, cucumbers, carrots, lemon vinaigrette
Ancient Grains Salad
arugula, baby kale, dried cherries, toasted pecans, white balsamic vinaigrette
Entrées
Jumbo Lump Crab Cake
french fries, coleslaw, tarter sauce, lemon
Pan-Seared Atlantic Salmon* (GF)
cauliflower "rice," butternut squash, radicchio, spinach, toasted pepitas, sweet shishito pepper gastrique
Crispy Polenta Cakes (GF)
mushroom ragoût, spinach, marinara, Grana Padano, truffle oil
Rigatoni Bolognese
ground beef & pork ragù, Grana Padano
Grilled Branzino
(GF) brown butter potatoes, Kalamata olive tapenade, frisée, lemon-mustard sauce
Fried Chicken Rice Bowl
honey-Sriracha chicken breast, farro, hard boiled egg, crispy bacon, Honeycrisp apples, water-cress, ginger-pickled cucumbers, green goddess dressing
Beef Stroganoff
beef tenderloin, mushroom fricasse, onions, pappardelle pasta, sour cream
Steak Frites* (GF)
Cedar River Farms® 8-oz. hanger steak, shoestring fries, brandy- green peppercorn sauce
Cedar River Farms® Filet Mignon* (GF)
8-oz. beef tenderloin, potato au gratin, green beans, bordelaise
Burgers & Sandwiches
Clyde's hamburgers are 6 ¾ ounces of locally ground chuck sourced from Cedar River Farms®. Grill items are served with lettuce, tomato, pickle and your choice of french fries, fruit, small mixed greens salad, or small Caesar salad. Burgers served on sesame seed bun. Chili, sautéed mushrooms, or sautéed onions are available at 59¢ each. Gluten-free bread available, additional 1.99.
Hamburger*
Cheeseburger*
Bacon Cheeseburger*
Beyond Burger™
provolone, lettuce, tomato, red onions, chipotle aïoli, sesame bun
Jumbo Lump Crab Cake
coleslaw, tartar sauce, potato roll
Turkey Melt
cheddar, arugula, Granny Smith apples, honey mustard, multigrain
Chicken #1
grilled chicken breast, bacon, Muenster, sesame bun
Reuben
first-cut corned beef, Swiss, Thousand Island, rye
Kids Food
served with choice of french fries, applesauce, or fresh fruit
Hamburger*
American Cheeseburger*
Mini Cheese Pizza
Chicken Tenders
honey-mustard dipping sauce
Mac & Cheese
Dessert
Cheesecake
passion fruit coulis, whipped cream
Brownie
ice cream, toasted almonds, whipped cream, chocolate sauce
Banana-Chocolate Bread Pudding
ice cream
Single Espresso
Double Espresso
Decaf Coffee
Cappucino
Brunch
Saturday-Sunday, 11am-4pm
Eggs Benedict*
two poached eggs, Canadian bacon, English muffin, hollandaise, brunch potatoes
Eggs Chesapeake*
two poached eggs, jumbo lump crab cakes, English muffin, hollandaise, brunch potatoes
French Toast
apple compote, Vermont maple syrup, choice of bacon, turkey sausage, or pork sausage
Waffle
apple compote, maple syrup, whipped cream, choice of bacon, pork sausage, or turkey sausage
Steak & Eggs* (GF)
Cedar River Farms® 5-oz. hanger steak, scrambled eggs, brunch potatoes, bearnaise butter
Sides
Fresh-Cut Fruit
French Fries
Sweet Potato Fries
Tater Tots
Cocktails
Oak Fashioned
Bacardi Oakheart Spiced Rum, orange-cinnamon-clove simple syrup, Fee Brothers Black Walnut Bitters, Angostura® Bitters
Hot & Bothered
Sagamore Spirit Straight Rye Whiskey, warm Pennsylvania "boilo" (ginger ale, honey, orange, apple, raisin, cinnamon & cloves)
Blood Orange Negroni
Barr Hill Gin, Solerno Blood Orange Liqueur, Dolin Vermouth de Chambéry Rouge, Campari®
Mr. Belvedere
Belvedere Vodka, Domaine de Canton French Ginger Liqueur, Owen's Mint*Cucumber*Lime Craft Mixer
George & Amal
Casamigos Blanco Tequila, Ilegal Mezcal Joven, Grand Marnier Liqueur, Habanero-Honey Simple Syrup, Lime Juice, Aleppo Pepper/Sugar/Sea Salt Rim
Italian Blonde
Sipsmith London Dry Gin, St Germain Elderflower Liqueur, Lillet Blanc, Honey Simple Syrup, Fee Brothers Grapefruit Bitters, Fee Brothers Orange Bitters
Pear Sangria
Grey Goose "La Poire" Pear Vodka, Domaine de Canton Ginger Liqueur, Clyde's Chardonnay, Blue Ridge Bucha Ginger Kombucha, pear simple syrup, diced Asian pears
Irish Old Fashioned
Jameson Select Reserve Black Barrel Irish Whiskey, Bénédictine Liqueur, Angostura® Bitters, Fee Brothers Orange Bitters
Lobo Rojo
Montelobos Organic Mezcal Joven, Dolin Dry Vermouth De Chambéry, Grapefruit Juice, Lime Juice, Simple Syrup, Club Soda, Peychaud's Aromatic Cocktail Bitters
The Sicilian
Prosecco, St Germain Elderflower Liqueur, Cynar, Blood Orange Simple Syrup, Lemon Juice
Spiced Apple Sangria
Bulleit Kentucky Straight Bourbon Whiskey, Clyde's Cabernet Sauvignon, sparkling apple cider, orange-cinnamon-clove simple syrup
What To Drink When You're Not Drinking
We Proudly Feature Seedlip, The World's First Distilled Non-Alcoholic Spirit (Grove 42, Spice 94, Garden 108)
No-No Negroni
Lyre's Dry London Spirit, Chinotto Italian Sparkling Beverage, Stappi Red Bitter
Espresso "Notini"
Lyre's Coffee Originale, Lyre's White Cane Spirit, Cold Brew Coffee, Simple Syrup
Sparkling Wine
Prosecco DOC Brut
Tenuta Sant'Anna, Veneto, Italy, NV
Sweet Sparkling Moscato
Annalisa, Venato, Italy, NV
White Wine
Pinot Grigio
Kaltern, Alto Adige, Italy, 2018
Sauvignon Blanc
Frenzy, Marlborough, New Zealand, 2018
Grüner Veltliner
Josef Bauer, Wagram, Austria, 2018
White Blend "La Segreta Bianco"
Planeta, Sicily, Italy, 2019
Chardonnay
Sbragia, Home Ranch, Dry Creek Valley, Sonoma County, CA, 2017
Semillon
L'Ecole No. 41, Columbia Valley, WA, 2018
Chardonnay
Jordan Vineyard, Russian River Valley, CA 2017
Chardonnay
Clyde's Label, Rutherford Wine Company, Napa Valley, CA
Albariño
Fillaboa, Rías Baixas, Galacia, Spain, 2018
Rosé & Red Wine
Rosé
"Sabine" Bieler Père & Fils, Coteaux d' Aix-en-Provence, France, 2018
Pinot Noir
Hahn Family, Monterey County, CA, 2018
Pinot Noir
Sean Minor, Sonoma Coast, CA, 2018
Cotes du Rhone
La Renjardiere, Rhone Valley, France, 2017
Malbec Reserve
Domaine Bousquet, Tupungato, Mendoza, Argentina, 2018
Cabernet Saugvignon
"Felino," Vina Cobos by Paul Hobbs, Mendoza, Argentina, 2018
Cabernet Sauvignon
Hall Vineyard, Napa Valley, CA 2016
Merlot
Clyde's Label, Rutherford Wine Company, Napa Valley, CA
Cabernet Sauvignon
Clyde's Label, Rutherford Wine Company, Napa Valley, CA
Beer - Draught
Miller Lite
Yuengling Amber Lager
Blue Moon Belgian White
Stella Artois
Evolution Lot No 3 "American-Style" IPA
Guinness Stout
Bold Rock "Virginia Apple" Hard Cider (GF)
Beer - Bottles
Budweiser
Bud Light
Michelob Ultra
Corona Extra
Heineken
Heavy Seas Loose Cannon "American-Style" IPA
Heineken Premium Lager Non-Alcoholic
Beer - Cans
Sierra Nevada Hazy Little Thing "New England-Style" IPA
National Bohemian
Dogfish Head SeaQuench Ale "Session Sour"
Hard Seltzer
DC Brau Orange Crush (GF)
DC Brau, Full Transparency, "Orange Crush"
(GF) We offer select gluten-friendly items and can modify others upon request. Care is taken to avoid cross-contact, however our kitchen is not completely gluten-free. Before placing your order, please inform your server if you have a food allergy or dietary need. *May contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Carryout
Alcohol available for carryout with the purchase of any food item(s).
Pandemic Political Armistice Cocktails
16 oz. craft cocktails in a keepsake Clyde's mason jar
Red Sangria
White Sangria
Margarita
Starters
Crab & Artichoke Dip
toasted baguette
Fried Brussel Sprouts*(GF)
pickled golden raisins, Granny Smith apples, maple vinaigrette
Oysters Rockefeller*
spinach, watercress, Pernod, Parmesan, breadcrumbs
Crispy Calamari
watercress, pickled cherry peppers, charred jalapeño aïoli
Fried Chicken Wings (GF)
Buffalo / BBQ / honey-Old Bay
Cream Of Crab Soup
White Bean & Kale Soup (GF)
tomatoes, onions, celery, carrots, kale, curry, ginger, za'atar
Clyde's Chili (GF)
cheddar / onions / sour cream...0.59 each
Greens
add grilled chicken...9.00 / salmon...11.00 / steak...11.00 / jumbo lump crab cake...16.99
Caesar Salad
Winter Market Salad (GF)
red oak leaf lettuce, arugula, Asian pears, Honeycrisp apples, candied walnuts, Jasper Hill Farm cheese, white balsamic vinaigrette
Mixed Greens Salad
organic mesclun mix, cherry tomatoes, cucumbers, carrots, lemon vinaigrette
Ancient Grains Salad
arugula, baby kale, dried cherries, toasted pecans, white balsamic vinaigrette
Main
Proudly serving Bell & Evans air-chilled, hormone-free, antibiotic-free, humanely raised chicken.
Grilled Branzino (GF)
brown butter potatoes, Kalamata olive tapenade, frisée, lemon-mustard sauce
Jumbo Lump Crab Cake
french fries, coleslaw, tarter sauce, lemon
Pan-Seared Atlantic Salmon*
cauliflower "rice," butternut squash, radicchio, spinach, toasted pepitas, sweet shishito pepper gastrique
Crispy Polenta Cakes (GF)
mushroom ragoût, spinach, marinara, Grana Padano, truffle oil
Rigatoni Bolognese
ground beef & pork ragù, Grana Padano
Fried Chicken Rice Bowl
honey-Sriracha chicken breast, farro, hard-boiled egg, crispy bacon, Honeycrisp apples, water-cress, ginger-pickled cucumbers, green goddess dressing
Beef Stroganoff
beef tenderloin, mushroom fricasse, onions, pappardelle pasta, sour cream
Steak Frites* (GF)
Cedar River Farms® 8-oz. hanger steak, shoestring fries, brandy-green peppercorn sauce
Cedar River Farms® Filet Mignon
8-oz. beef tenderloin, potato au gratin, green beans, bordelaise
Sandwiches
Served with your choice of french fries, fruit, small mixed greens salad, or small Caesar salad. Gluten-free bread available, additional 1.00.
Turkey Melt
cheddar, arugula, Granny Smith apples, honey mustard, multigrain
Jumbo Lump Crab Cake
coleslaw, tartar sauce, potato roll
Reuben
first-cut corned beef, Swiss, Thousand Island, rye
From The Grill
Clyde's hamburgers are 6 ¾ ounces of locally ground chuck sourced from Cedar River Farms®. Grill items are served with lettuce, tomato, pickle, and your choice of french fries, fruit, small market salad, or small Caesar salad. Burgers are served on sesame seed bun. Chili, sautéed mushrooms or sautéed onions are available at 59¢ each. Gluten-free bread available, additional 1.99.
Hamburger*
Cheeseburger*
American, Swiss, Blue, Cheddar, Monterey Jack, Provolone, or Muenster
Bacon Cheeseburger*
American, Swiss, Blue, Cheddar, Monterey Jack, Provolone, or Muenster
Beyond Burger™
provolone, lettuce, tomato, red onions, chipotle aïoli, sesame seed bun
Chicken #1
chicken breast, bacon, Muenster, sesame seed bun
Sides
Fresh-Cut Fruit (GF)
honey dew, cantaloupe, papaya
French Fries
Sweet Potato Fries (GF)
Tater Tots (GF)
Brunch
Saturday-Sunday, 11am-4pm
Eggs Benedict*
two poached eggs, Canadian bacon, English muffin, hollandaise, brunch potatoes
Eggs Chesapeake*
two poached eggs, jumbo lump crab cakes, English muffin, hollandaise, brunch potatoes
French Toast
apple compote, Vermont maple syrup, choice of bacon, turkey sausage, or pork sausage
Waffle
apple compote, maple syrup, whipped cream, choice of bacon, pork sausage, or turkey sausage
Steak & Eggs* (GF)
Cedar River Farms® 5-oz. hanger steak, scrambled eggs, brunch potatoes, bearnaise butter
Dessert
Cheesecake
passion fruit coulis, whipped cream
Brownie
whipped cream
Banana- Chocolate Bread Pudding
Kids Food
choice of french fries, apple sauce, or fresh fruit
Chicken Tenders
honey-mustard dipping sauce
Kids Hamburger* / American Cheeseburger*
Mini Cheese Pizza
Mac & Cheese
Sparkling Wine
750 ml bottles
Prosecco Brut
Tenuta Sant'Anna, Veneto, Italy, NV
Brut Rosé
Graham Beck, Western Cape, South Africa, NV
White Wine & Rosé
750 ml bottles
Chardonnay
Clyde's Label, Rutherford Wine Company, CA, NV
Chardonnay
Riebeek, South Africa, 2018
Pinot Grigio
Kaltern, Alto Adige, Italy, 2018
Grüner Veltliner
Josef Bauer, Wagram, Austria, 2018
Sauvignon Blanc
Frenzy, Marlborough, New Zealand, 2018
Red Wine
750 ml bottles
Cabernet Sauvignon
Clyde's Label, Rutherford Wine Company, CA, NV
Pinot Noir "Shirtail Ranches"
Hess, Central Coast, CA, 2016
Super Tuscan-Style Blend "Siena"
Ferrari-Carano, Sonoma County, CA, 2016
Malbec
Lujuria, Mendoza, Argentina, 2019
Bordeaux-Style Blend
Lyeth, Sonoma County, CA, 2016
Beer
National Bohemian
Sierra Nevada Hazy Little Thing
Dogfish Head SeaQuench Ale "Session Sour"
(GF) We offer select gluten-friendly items and can modify others upon request. Care is taken to avoid cross-contact, however our kitchen is not completely gluten-free. Before placing your order, please inform your server if you have a food allergy or dietary need. | *May contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Clyde's At Home Party Platters
Please call 301-951-9600 or email chevychaseevents@clydes.com to place an order. 48 hours notice is required on all orders. Note: All items served chilled for reheating or cooking at home, with reheating and cooking instructions included. Please notify us of any allergies or dietary restrictions.
Hors D'oeuvres
Mini Jumbo Lump Crab Cakes
Tartar Sauce
Buffalo Chicken Wings
Blue Cheese Dressing, Celery
Crab & Artichoke Dip
Crusty House Baguette
Hummus & Crudite
Grilled Pita Bread
Jumbo Shrimp Cocktail
Cocktail Sauce, Horseradish
Deviled Eggs, Classic
Deviled Eggs, Jumbo Lump Crabmeat
Platters
Roasted Beef Tenderloin
Sliced with Cocktail Rolls, Horseradish Mayonnaise. Serves 8-10.
Roasted Turkey Breast
Sliced with Cocktail Rolls, Cranberry Mayonnaise. Serves 6-8.
Rigatoni Bolognese
Includes garlic bread. Serves 6-8.
Salads
Serves 4-5
Caesar
Mixed Greens
Lemon-Basil Vinaigrette.
Sides
Serves 4-5
Mashed Potatoes
Roasted Fingerling Potatoes
Macaroni & Cheese
Green Beans
Broccolini
House Bread
Whipped Butter
House Made Desserts
Assorted Cookie & Brownie Platter
12 cookies & 12 brownies
Selection Of Champagne, Sparkling, Red & White Wines
Please refer to full restaurant menu for available options and pricing.