Maine Lobster

1¼ pound steamed lobster, lemon butter, coleslaw, french fries

Lobster Shepherd's Pie

Maine lobster meat, peas, carrots, celery, onions, fennel, garlic, tarragon, whipped Parmesan potatoes

Beet Salad

Greek yogurt, feta, pistachios, arugula

Beef Tenderloin Medallion*

potato croquette, bell pepper relish, bordelaise

Pork Tacos

cabbage slaw, pico de gallo, salsa verde

Fresh Shucked Oysters (GF)

Fried Oyster Gumbo

Chesapeake Bay oysters, andouille sausage stew

Crab & Artichoke Dip

served warm with baguette

Mediterranean Trio

hummus, baba ganoush, feta, pita

Steamed Mussels

white wine-garlic broth, crostini

Fried Calamari

pickled cherry peppers, roasted garlic-pepper aïoli

Buffalo Chicken Wings (GF)

celery, blue cheese dressing

French Onion Soup

melted Swiss, croutons

Soup of the Day

New England Clam Chowder

bacon, potatoes, chives

Clyde's Chili (GF)

peach chutney jam, pecan-raisin bread...14.29

Big Woods Blue

Nerstrand, MN - aged sheep's milk blue cheese

Dream Weaver

Paso Robles, CA - washed rind goat's milk cheese

St. Stephen

Stephentown, NY - triple-cream cow's milk cheese

Thomasville Tomme

Thomasville, GA - aged raw cow's milk cheese

Add to any salad: chicken...8.99 / hanger steak...9.99 / salmon...9.99 / shrimp...9.99

Market (GF)

arugula, zucchini, yellow squash, mint, basil, pistachios, Grana Padano, lemon vinaigrette

Caesar

romaine, classic Caesar dressing, Parmesan, Pecorino Romano, garlic croutons

Iceberg Wedge

tomatoes, bacon, red onions, blue cheese dressing

Pan-Seared Scallops*

sweet potato puree, Brussels sprouts, bacon

Blackened Chesapeake Bay Blue Catfish

andouille sausage, spicy jambalaya, cilantro rice, scallions

Roast Chicken

semi-boneless half-chicken, ratatouille, wild rice, red pepper coulis

Duroc Pork Chop

14-oz. pan-roasted chop, apple-sweet potato hash, cider jus

Steak Frites*

Cedar River Farms® 8-oz. hanger steak, herb butter, Parmesan french fries

Fish & Chips

cod, coleslaw, tartar, french fries

Pan-Seared Atlantic Salmon*

onions, carrots, green lentils, cauliflower puree

Jumbo Lump Crab Cake

french fries, coleslaw, tartar sauce, lemon

Cajun Shrimp & Grits (GF)

andouille sausage, wilted spinach, caramelized onions, cheddar grits, shrimp cream

Sautéed Calf's Liver*

mashed potatoes, spinach, crispy onions, bacon lardons, red wine sauce

Gluten-free pasta available, additional 2.00.

Seafood Linguine

mussels, shrimp, cod, tomato broth

Rigatoni

sausage ragù, San Marzano tomatoes, Pecorino Romano

Chicken Bucatini

roasted cauliflower, kale, garlic confit, butter sauce

Cheese Ravioli

charred onions, peas, spinach, tomatoes, Parmesan broth

Clyde's hamburgers are 6 ¾ ounces of locally ground chuck sourced from Cedar River Farms®. Grill items are served with lettuce, tomato, pickle, and your choice of french fries, fruit, small market salad, or small Caesar salad. Top your burger with caramelized onions, sautéed mushrooms or Clyde's chili, additional 29¢ each. Gluten-free bread available, additional 1.00.

Hamburger*

Cheeseburger*

American, Swiss, blue, cheddar, Monterey Jack, pepper Jack, provolone or Muenster

Bacon Cheeseburger*

American, Swiss, blue, cheddar, Monterey Jack, pepper Jack, provolone or Muenster

Cheeseburger Sliders*

American, onion, ketchup, pickles, mini potato rolls

Salmon Burger

pickled cucumbers & carrots, Sriracha aïoli

Chicken #1

chicken breast, bacon, Muenster

Veggie Burger

lettuce, tomato, pickled peppers, Swiss, pesto aïoli

Served with your choice of french fries, fruit, small market salad, or small Caesar salad. Gluten-free bread available, additional 1.00.

Roasted Portobello

spinach, pepper relish, provolone

Jumbo Lump Crab Cake

coleslaw, tartar sauce, toasted potato roll

Fried Chicken

pickled peppers, cabbage slaw, pimento cheese

Cubano

pork carnitas, smoked ham, Swiss, pickles, mustard, toasted roll

French Dip

roast beef, provolone, horseradish sauce, au jus, soft roll

Turkey

roast turkey, tomato, avocado, arugula, mayonnaise, toasted multigrain

Reuben

corned beef, Swiss, sauerkraut, Thousand Island, griddled rye

Maine Lobster

1¼ pound steamed lobster, lemon butter, coleslaw, french fries

Lobster Shepherd's Pie

Maine lobster meat, peas, carrots, celery, onions, fennel, garlic, tarragon, whipped Parmesan potatoes

Pork Tacos

cabbage slaw, pico de gallo, salsa verde

Beet Salad

Greek yogurt, feta, pistachios, arugula

Steamed Mussels

white wine-garlic broth, crostini

Fresh Shucked Oysters (GF)

Beef Tenderloin Medallion*

potato croquette, bell pepper relish, bordelaise

Fried Oyster Gumbo

Chesapeake Bay oysters, andouille sausage stew

Crab & Artichoke Dip

served warm with baguette

Mediterranean Trio

hummus, baba ganoush, feta, pita

Fried Calamari

pickled cherry peppers, roasted garlic-pepper aïoli

Buffalo Chicken Wings (GF)

celery, blue cheese dressing

Soup of the Day

French Onion Soup

melted Swiss, croutons

New England Clam Chowder

bacon, potatoes, chives

Clyde's Chili (GF)

peach chutney, pecan-raisin bread...14.29

Big Woods Blue

Nerstrand, MN - aged sheep's milk blue cheese

Dream Weaver

Paso Robles, CA - washed rind goat's milk cheese

St. Stephen

Stephentown, NY - triple-cream cow's milk cheese

Thomasville Tomme

Thomasville, GA - aged raw cow's milk cheese

chicken...8.99 / hanger steak...9.99 / salmon...9.99 / shrimp...9.99

Market (GF)

arugula, zucchini, yellow squash, mint, basil, pistachios, Grana Padano, lemon vinaigrette…

Caesar

romaine, classic Caesar dressing, Parmesan, Pecorino Romano, garlic croutons

Iceberg Wedge

tomatoes, bacon, red onions, blue cheese dressing

Cajun Shrimp & Grits

andouille sausage, wilted spinach, caramelized onions, cheddar grits, shrimp cream

Corned Beef Hash

house-made corned beef, potatoes, onions, two poached eggs

Smoked Salmon Scramble

capers, red onions, chive, brunch potatoes

French Toast*

peach jam, bacon, maple syrup

Healthy Omelet*

egg whites, squash, onions, feta, turkey sausage, seasonal fruit

Huevos Rancheros*

pork carnitas, sunny-side up eggs, black bean puree, cotija, pico de gallo, salsa verde, fried corn tortillas

Quiche

bacon, onions, spinach, cheddar, seasonal fruit

Fish & Chips

cod, coleslaw, tartar, french fries

Steak & Eggs*

Cedar River Farms® 5-oz. hanger steak, scrambled eggs, herb butter, brunch potatoes

Bombay Chicken Salad

curried chicken salad, almonds, mixed greens salad, pita, seasonal fruit

Jumbo Lump Crab Cake

french fries, coleslaw, tartar sauce, lemon

Sautéed Calf's Liver*

bacon, crispy onions, sautéed spinach, mashed potatoes, red wine sauce

two poached eggs*, English muffins, brunch potatoes

Traditional

Canadian bacon, hollandaise

Florentine

spinach, hollandaise

Chesapeake

jumbo lump crab cakes, Old Bay hollandaise

Scrambled Eggs*

choice of fruit, bacon, or sausage

French Toast*

choice of fruit, bacon, or sausage

Cheese Omelet*

choice of fruit, bacon, or sausage

Clyde's hamburgers are 6 ¾ ounces of locally ground chuck sourced from Cedar River Farms®. Grill items are served with lettuce, tomato, pickle, and your choice of french fries, fruit, small market salad, or small Caesar salad. Top your burger with caramelized onions, sautéed mushrooms or Clyde's chili, additional 29¢ each. Gluten-free bread available, additional 1.00.

Hamburger*

Cheeseburger*

American, Swiss, blue, cheddar, Monterey Jack, pepper Jack, provolone or Muenster

Bacon Cheeseburger*

American, Swiss, blue, cheddar, Monterey Jack, pepper Jack, provolone or Muenster

Chicken #1

chicken breast, bacon, Muenster

Veggie Burger

lettuce, tomato, pickled peppers, Swiss, pesto aïoli

Salmon Burger

pickled cucumbers & carrots, Sriracha aïoli

Served with your choice of french fries, fruit, small market salad, or small Caesar salad. Gluten-free bread available, additional 1.00.

Fried Chicken

pickled peppers, cabbage slaw, pimento cheese

Roasted Portobello

spinach, pepper relish, provolone

Turkey

roast turkey, tomato, avocado, arugula, mayonnaise, toasted multigrain

Cubano

pork carnitas, smoked ham, Swiss, pickles, mustard, toasted roll

French Dip

roast beef, provolone, horseradish sauce, au jus, soft roll

Jumbo Lump Crab Cake

coleslaw, tartar sauce, toasted potato roll

Reuben

corned beef, Swiss, sauerkraut, Thousand Island, griddled rye

Raw Bar Items 50% Off: Daily 3 pm-7 pm & 10 pm-12 am *while supplies last

Choose one type or mix and match: 1/2 Dozen $17.99, Dozen $31.99

Canada Cup

Crassostrea virginica, Malpeque Bay medium size, slightly briny with a sweet finish

Lucky Lime

Crassostrea virginia, New London Bay, PEI medium size, crisp and briny with a sweet finish

Noisy Point

Crassostrea virginica, Cotuit Bay, MA medium size, sweet with a briny finish

Pemaquid

Crassostrea virginica, Damariscotta River, ME medium size, plump in the shell, briny with a crisp finish

Princess Delight

Crassostrea virginica, Southwest River, PEI medium size, slightly briny with a crisp finish

3 Oysters, 3 Clams, 1 Shrimp

6 Oysters, 6 Clams, 2 Shrimp

9 Oysters, 9 Clams, 6 Shrimp

12 Oysters, 12 Clams, 10 Shrimp

Littleneck Clams

on the half-shell with cocktail sauce

Jumbo Shrimp Cocktail (3)

Chocolate Mousse Parfait

cocoa, graham cracker crumbs, whipped cream

Cheesecake

whipped cream, caramel sauce

Peach Shortcake

whipped cream

Blueberry Ice Cream Pie

chocolate and peanut butter chips, graham cracker crust

Key Lime Pie

blueberry sauce, whipped cream

Crème Brûlée

vanilla bean custard

Valrhona Chocolate Brownie Sundae

vanilla ice cream, toasted almonds, whipped cream and chocolate sauce

Häagen-Dazs

peach chutney, pecan raisin bread

Big Woods Blue

Nerstrand, MN - aged sheep's milk blue cheese

Dream Weaver

Paso Robles, CA - washed rind goat's milk cheese

St. Stephen

Stephentown, NY - triple cream cow's milk cheese

Thomasville Tomme

Thomasville, GA - aged raw cow's milk cheese

Clyde's coffee is roasted locally by Quartermaine Coffee roasters in Rockville, MD

Cappuccino

Espresso

Please See Our Cake Menu!

Finger Food Platter

carrots, "ants on a celery log," hummus, ranch dressing, toasted pita bread and seasonal fruit *ants on a log available with peanut butter or Sunbutter

Mac & Cheese

Goldfish and green peas *gluten free pasta available

Chicken Tenders

fried and served with honey mustard dressing or grilled and served with BBQ sauce

Fish & Chips

panko-crusted, lemon, tartar or cocktail sauce

Sautéed Maine Cod

seasonal vegetable and potato

Salmon Teriyaki

seasonal vegetable and potato

PB & J

on white bread *may substitute Sunbutter or seasonal preserves

Grilled Cheese Sandwich

on white bread

Grass-Fed Cheeseburger Sliders

American cheese, sliced pickle

All Beef Hot Dog

potato bun

Cheese Pizza

tomato sauce, mozzarella cheese

Cheese Quesadilla

Monterey Jack, Cheddar, sour cream and pico de gallo

Chicken or Beef Tacos

lettuce, sour cream, Cheddar and pico de gallo

Ice Cream

Sorbet

Seasonal Fruit

French Fries

Tater Tots

Seasonal Fruit

Small House Salad

Organic Apple Sauce

Seasonal Vegetable or Seasonal Potato

Milk

Fruit Juice

Soft Drink

Waffle

served with fruit

French Toast

served with fruit

Cheese Omelet

served with fruit

Sam's Aperol Spritz

Aperol, Sparkling Wine, Simple Syrup, Club Soda, Fee's Orange Bitters

The Bee's Knees

Barr Hill Gin, Honey Simple Syrup, Lemon Juice

Hendrick's Purple Haze

Hendrick's Gin, St-Germain Elderflower Liqueur, Cucumber Simple Syrup, Pineapple Juice, Pomegranate Juice

Mango Martini

Tito's Vodka, Mango Fruit Puree, Bols Triple Sec

Sweet Caroline

Firefly Sweet Tea Vodka, Bols Peach Schnapps, Cranberry Juice, Lemonade

The Perfect Storm

Gosling's Black Seal Bermuda Black Rum, Lime Juice, Ginger-Mint Simple Syrup, Gosling's Ginger Beer, Ginger-Sugar Rim

Bermuda Breeze

Bacardi Superior Rum, Gosling's Black Seal Bermuda Black Rum, Bols Crème de Banana, Pineapple Juice, Orange Juice

Siesta Refresher

Patron Silver Tequila, Campari, Simple Syrup, Lime Juice, Grapefruit Juice

Watermelon Margarita

Peligroso Silver Tequila, Agave Syrup, Orange Juice, Watermelon, Sour Mix

Peligroso Sour

Peligroso Reposado Tequila, Agave Syrup, Angostura Bitters, Lime Juice, Egg Whites

Peach Mint Julep

Larceny Kentucky Straight Bourbon Whiskey, Peach Puree, Mint Simple Syrup, Lemon Juice

Irish Old Fashioned

Jameson Select Reserve Black Label Irish Whiskey, Bénédictine Liqueur, Angostura Bitters, Fee's Orange Bitters

Midnight Manhattan

Rittenhouse Straight Rye Whisky, Averna Amaro Siciliano, Fee's Black Walnut Bitters

Mediterranean Trio

hummus, baba ganoush, feta cheese spread, pita bread

Grilled Corn Salad

tomatoes, corn, onion, feta, cilantro

Guacamole Dip

corn chips

Pork Empanadas

peppers, onions, chimichurri

Fried Calamari

pickled cherry peppers, roasted garlic pepper aïoli

Chicken Wings

buffalo sauce, celery sticks and blue cheese dressing

Crab and Artichoke Dip

served with warm baguette

New England Clam Chowder

Soup of the Day

Clyde's Chili

cheddar cheese, onions, or sour cream... $0.29 each

make an entree salad by adding a protein chicken...8.99/hanger steak...9.99/ salmon...9.99

Market Salad

zucchini, yellow squash, arugula, mint, basil, pistacios, Grana Padano, lemon vinaigrette

Peach and Blackberry

spinach, red onions, pecans, lime vinaigrette

Caesar Salad

romaine, classic Caesar dressing, Parmesan, Pecorino Romano, garlic croutons

Beefsteak Tomato Salad

Virginia peaches, Greek yogurt, peach-basil vinaigrette

Jumbo Lump Crab Cakes

fries, coleslaw

Atlantic Salmon*

mashed potatoes, sauteed spinach

Cedar River Farms Steak Frites*

8 oz hanger steak, herb butter, french fries

Gluten-free bread available, additional $1.00 Hamburgers are 6 and 3/4 ounces of locally ground chuck sourced from Cedar River Farms. Grill and sandwich items and served with French fries, seasonal fruit or a small salad. Chili, sautéed mushrooms and sautéed onions available at 25 cents each. Available cheeses are American, Swiss, Blue, Cheddar, Monterey Jack, Provolone, and Muenster.

Hamburger*

Cheeseburger*

American, Monterey Jack, Provolone, Swiss, Blue, Cheddar, or Muenster

Bacon Cheeseburger*

American, Monterey Jack, Provolone, Swiss, Blue, Cheddar, or Muenster

Chicken #1

breast of chicken, bacon, muenster cheese

Gluten-free bread available, additional $1.00

Turkey

roast turkey, avocado, arugula, tomato, mayonnaise, whole wheat bread

Reuben

corned beef, Swiss cheese, sauerkraut, Thousand Island on rye

French Dip

roast beef, provolone cheese, horseradish sauce, au jus, soft roll

Chesapeake Bay Catfish Po'Boy

catfish, tartar, cabbage slaw, soft roll

Gluten free bread available

additional

Miller Lite

Milwaukee, WI, ABV 4.20%

Yuengling Amber Lager

Pottsville, PA, ABV 4.40%

Stella Artois

Leuven, Belgium, ABV 5.20%

Blue Moon Belgian White

Golden, CO, ABV 5.40%

Devils Backbone Vienna Lager

Lexington, VA, ABV 5.20%

Brew Republic Vanguard Irish Red Ale

Woodbridge, VA, ABV 5.5%

Goose Island IPA

Chicago, IL, ABV 5.90%

DC Brau "The Public" Pale Ale

Washington, DC, ABV 6.00%

Port City Monumental IPA

Alexandria, VA, ABV 6.30%

Sam Adams Seasonal

Boston, MA

Guinness Stout

Dublin, Ireland, ABV 4.20%

Black & Blue

Black & Tan

Coors Light

Golden, CO, ABV 4.20%

Pacifico Clara

Mazatlán, Mexico, ABV 4.40%

Corona Extra

Mexico City, Mexico, ABV 4.60%

Amstel Light

Amsterdam, The Netherlands, ABV 3.50%

Heineken

Amsterdam, The Netherlands, ABV 5.00%

New Belgium Glütiny Pale Ale

Fort Collins, CO, ABV 6.00%

Old Bust Head Belgian Style Wit

Vint Hill, VA, ABV 5.30%

Bell's Two Hearted Ale American-Style IPA

Comstock, MI, ABV 7.00%

St. Pauli Girl Non-Alcoholic

Bremen, Germany, ABV 0.50%

Angry Orchard "Crisp Apple" Hard Cider

Cincinnati, OH, ABV 5.00%

National Bohemian

Baltimore, MD, ABV 4.52%

Bud Light

Williamsburg, VA, ABV 4.20%

Prosecco Brut Spumante, Primaterra, Veneto, Italy, NV

delicate floral aromas and fresh flavors recalling white peaches, with energetic effervescence

Sweet Sparkling Moscato, Annalisa, Veneto, Italy, NV

expressively perfumed and luxuriously sweet, but still very refreshing with low alcohol and crispy acidity

Clyde's Chardonnay

bottled with our private label by Rutherford Wine Company of Napa Valley, California

Pinot Grigio, Tenuta Sant'Anna, Venezia, Italy, 2015

citrus and green apple fruit flavors with a crisp, dry finish

Grüner Veltliner, Stadt Krems, Kremstal, Austria, 2016

reminiscent of pears, tangerines, and green lentils, with a strikingly lively texture

Sauvignon Blanc, Kono, Marlborough, New Zealand, 2016

vibrant grapefruit and green herb flavors that linger on the palate

Chardonnay "Unwooded Limestone Hill," De Wetshof, Robertson, South Africa, 2016

citrus fruit flavors in a fresh but creamy tasting wine

Viognier, Cline, North Coast, CA, 2017

alluringly floral in aroma, with stone fruit flavors and a soft but structured finish

Chardonnay, Fess Parker, Santa Barbara County, CA, 2016

attractively aromatic and generously flavored, with a finish enlivened by an edge of citrus acidity

White Blend, Two Arrowheads, California, 2014

a riveting blend of Rhône grapes, enhanced by ripe flavors kissed by bright California sunshine

Zweigelt Rosé, Hugl, Niederosterreich, Austria, 2017

almost crackling with freshness, featuring bright fruit recalling cranberries

Rosé "Cape Bleue," Jean-Luc Colombo, Méditerranée, France, 2017

subtle but flavorful at once, with open strawberry fruit but a dry finish

Clyde's Merlot & Cabernet Sauvignon

Chianti Classico, Cecchi, Tuscany, Italy, 2015

full-flavored but still nimble, with fresh fruit recalling dark berries

Côtes du Rhône, Domaine Berthet-Rayne, Rhône Valley, France, 2016

red fruit flavors with hints of black licorice and thyme

Malbec, Lujuria, Mendoza, Argentina, 2016

full of red fruit flavor, with a hint of licorice in the finish

Pinot Noir, Ca'Bea del Maniero, Piedmont, Italy, 2016

black cherry and raspberry fruit enhanced by dry, earthy notes in the finish

Douro Red "Esteva," Casa Ferreirinha, Douro Valley, Portugal, 2016

dark-toned fruit with deep favors but soft, fine-grained tannins

Cabernet Sauvignon "Antiguas Reservas," Cousiño-Macul, Maipo Valley, Chile, 2014

subtle fruit accented with interesting notes of dried herbs and cedar

Cabernet Sauvignon "Shirtail Ranches," Hess, North Coast, CA, 2015

ripe berry and black flavors with a lingering, cocoa-infused finish

Zinfandel "Old Vines," Rubus, Lodi, CA, 2014

soft raspberry fruit enhanced by subtle hints of pepper and spice