Patio & Indoor Dining
Safety Policy: To keep our team members and guests safe, we require temperature checks for anyone entering the restaurant. Mask Policy: Guests are required to wear a mask when entering or exiting the restaurant, conversing with staff, or going to & from restrooms.
Brunch
Served daily, 11am-4pm
House-Made Granola & Greek Yogurt (GF)
Honeycrisp apples, Asian pears, almonds, honey
Country Breakfast
two eggs your style, brunch potatoes, multigrain wheat toast, choice bacon, sausage, or fruit
Omelet
bacon, onions, mushrooms, spinach, Muenster, brunch potatoes, toast
French Toast
Vermont maple syrup, butter, apple compote, choice of bacon or sausage
Belgian Waffle
Vermont maple syrup, apple compote, choice of bacon or sausage
Breakfast Sandwich
bacon, scrambled eggs, American, brioche bun, brunch potatoes
Eggs Benedict*
two poached eggs, English muffin, Canadian bacon, hollandaise, brunch potatoes
Eggs Chesapeake*
two poached eggs, crab cake, hollandaise sauce, brunch potatoes
Steak & Eggs*
Cedar River Farms® 5-oz. hanger steak, eggs your style, brunch potatoes, garlic aïoli, herb butter
Starters
Crab & Artichoke Dip
baguette, lemon
Crab Tower
crab salad, seaweed salad, tobiko, coconut-curry rice cake, avocado, ginger miso
Blue Bay Mussels
saffron-tomato broth, fennel, onions, herb butter, sliced bread
Butternut Squash Arancini
maple aïoli
Fried Calamari
sweet & hot peppers, watercress, lemon, roasted pepper aïoli
Buffalo Chicken Wings (GF)
celery, blue cheese dressing
Hummus Platter
toasted pita, extra-virgin olive oil, Aleppo pepper
Maryland Cream of Crab Soup
Clyde's Chili (GF)
Greens
Autumn Market Salad (GF)
red oak leaf lettuce, arugula, Asian pears, Honeycrisp apples, candied walnuts, sharp white cheddar, white balsamic vinaigrette
Caesar Salad
Pan-Seared Salmon Salad* (GF)
Little Gem lettuce, roasted beets, goat cheese, cello radishes, pomegranate vinaigrette
Grilled Chicken & Ancient Grains Salad
arugula, baby kale, dried cherries, toasted pecans, white balsamic vinaigrette
Steak Salad* (GF)
Cedar River Farms® filet mignon, baby kale, shaved Brussels sprouts, cherries, butternut squash, toasted pecans, smoked blue cheese, maple vinaigrette
Entrées
Market Catch
daily price
Jumbo Lump Crab Cake
french fries, coleslaw, tartar sauce, lemon
Pan-Seared Scallops*
parsnip puree, crispy Brussels sprouts, apple-cranberry sauce
Pan-Seared Atlantic Salmon* (GF)
warm white bean fricassée, basil oil
Grilled Chicken Rice Bowl
autumn grains, butternut squash, roasted red & golden beets, Honeycrisp apples, ginger-pickled cucumbers, scallions, maple aïoli
Crispy Roast Chicken
autumn ragoût, farro, cider jus
Rigatoni Bolognese
beef & pork ragù, basil, Grana Padano
Bone-In Duroc Pork Chop*
sweet potato hash, braised red cabbage, chipotle-maple sauce
Bacon-Horseradish Glazed Meatloaf
mashed potatoes, green beans, bordelaise
Steak Frites* (GF)
Cedar River Farms® 8-oz. hanger steak, Parmesan-truffle fries, garlic aïoli
Cedar River Farms® Filet Mignon*
Virginia squash & zucchini, Lyonnaise potatoes, bordelaise
From The Grill
Clyde's hamburgers are 6 ¾ ounces of locally ground chuck sourced from Cedar River Farms®. Grill items are served with lettuce, tomato, pickle, and your choice of french fries, fruit, small mixed greens salad, or small Caesar salad. Served on sesame seed bun. Top your burger with caramelized onions, sautéed mushrooms or Clyde's chili, additional 59¢ each. Gluten-free bread available, additional 1.99.
Hamburger*
Cheeseburger*
American, Swiss, blue, cheddar, Monterey Jack or Muenster
Bacon Cheeseburger*
American, Swiss, blue, cheddar, Monterey Jack or Muenster
Chicken #1
chicken breast, bacon, Muenster, sesame seed bun
Sandwiches
Served with your choice of french fries, fruit, small mixed greens salad, or small Caesar salad. Gluten-free bread available, additional 1.99.
Jumbo Lump Crab Cake
coleslaw, tartar sauce, potato roll
Roast Turkey
Honeycrisp apples, brie, arugula, maple aïoli, mutligrain
Fried Chicken
buttermilk fried chicken, mayo, sliced pickles, raw onions, honey Sriracha, sesame bun
Lentil-Mushroom Burger
pepper Jack, Thousand Island, brioche bun
Reuben
first-cut corned beef, sauerkraut, Thousand Island dressing, Swiss, toasted rye
Tommy Melt*
hamburger, American, garlic aïoli, fried egg, bacon, English muffin
Dessert
Warm Apple Crumble
brown butter baked apples, cinnamon oat streusel, vanilla ice cream
New York-Style Cheesecake
house-made caramel sauce, whipped cream
Key Lime Pie
whipped cream
Brownie Sundae
served warm; vanilla ice cream, hot fudge, whipped cream
Flourless Chocolate Cake
raspberry sauce, toasted almonds, whipped cream, vanilla ice cream
Kids Food
choice of french fries, applesauce, or fresh fruit
Chicken Tenders
honey-mustard dipping sauce
Mac & Cheese
Hamburger* / American Cheeseburger*
Mini Cheese Pizza
Sides
French Fries
Cocktails
Oak Fashioned
Bacardi Oakheart Spiced Rum, orange-cinnamon clove simple syrup, Fee Brothers Black Walnut Bitters, Angostura® Bitters
Hot & Bothered
Sagamore Spirit Straight Rye Whiskey, warm Pennsylvania "boilo" (ginger ale, honey, orange, apple, raisin, cinnamon & cloves)
Blood Orange Negroni
Barr Hill Gin, Solerno Blood Orange Liqueur, Dolin Vermouth de Chambéry Rouge, Campari®
Mr. Belvedere
Belvedere Vodka, Domaine de Canton French Ginger Liqueur, Owen's Mint*Cucumber*Lime Craft Mixer
George & Amal
Casamigos Blanco Tequila, Ilegal Mezcal Joven, Grand Marnier Liqueur, Habanero-Honey Simple Syrup, Lime Juice, Aleppo Pepper/Sugar/Sea Salt Rim
Italian Blonde
Sipsmith London Dry Gin, St Germain Elderflower Liqueur, Lillet Blanc, Honey Simple Syrup, Fee Brothers Grapefruit Bitters, Fee Brothers Orange Bitters
Pear Sangria
Grey Goose "La Poire" Pear Vodka, Domaine de Canton Ginger Liqueur, Clyde's Chardonnay, Blue Ridge Bucha Ginger Kombucha, pear simple syrup, diced Asian pears
Irish Old Fashioned
Jameson Select Reserve Black Barrel Irish Whiskey, Bénédictine Liqueur, Angostura® Bitters, Fee Brothers Orange Bitters
Lobo Rojo
Montelobos Organic Mezcal Joven, Dolin Dry Vermouth De Chambéry, Grapefruit Juice, Lime Juice, Simple Syrup, Club Soda, Peychaud's Aromatic Cocktail Bitters
The Sicilian
Prosecco, St Germain Elderflower Liqueur, Cynar, Blood Orange Simple Syrup, Lemon Juice
Spiced Apple Sangria
Bulleit Kentucky Straight Bourbon Whiskey, Clyde's Cabernet Sauvignon, sparkling apple cider, orange-cinnamon-clove simple syrup
What To Drink When You're Not Drinking
We Proudly Feature Seedlip, The World's First Distilled Non-Alcoholic Spirit (Grove 42, Spice 94, Garden 108)
No-No Negroni
Lyre's Dry London Spirit, Chinotto Italian Sparkling Beverage, Stappi Red Bitter...12.99
Espresso "Notini"
Lyre's Coffee Originale, Lyre's White Cane Spirit, Cold Brew Coffee, Simple Syrup
Beer - Draught
Miller Lite
(Milwaukee, WI, ABV 4.20%)
Yuengling Amber Lager
(Pottsville, PA, ABV 4.40%)
Blue Moon Belgian White
(Golden, CO, ABV 5.40%)
Stella Artois
(Leuven, Belgium, ABV 5.20%)
Sierra Nevada Hazy Little Thing "New England Style" IPA
(Chico, CA, ABV 6.70%)
Evolution Lot No 3 "American Style" IPA
(Salisbury, MD, ABV 6.80%)
Guinness Stout
(Dublin, Ireland, ABV 4.20%)
Bold Rock "India Pressed Apple" Hard Cider (GF)
(Nellysford, VA, ABV 4.70%)
Black & Blue
Black & Tan
DC Brau "The Public"
(Washington, DC, ABV 6.00%)
Beer - Bottles
Budweiser
(Williamsburg, VA, ABV 5.00%)
Bud Light
(Williamsburg, VA, ABV 4.20%)
Michelob Ultra
(Williamsburg, VA, ABV 4.20%)
Corona Extra
(Mexico City, Mexico, ABV 4.60%)
Heineken
(Amsterdam, The Netherlands, ABV 5.00%)
Allagash White Wheat Beer
(Portland, ME, ABV 5.20%)
Heavy Seas Loose Cannon "American-Style" IPA
(Baltimore, MD, ABV 7.25%)
Heineken Premium Lager 0.0 N/A
(Amsterdam, The Netherlands)
Beer - Cans
National Bohemian
(Baltimore, MD, ABV 4.52%)
Dogfish Head SeaQuench Ale "Session Sour"
(Milton, DE, ABV 4.90%)
Hard Seltzer
DC Brau Full Transparency Orange Crush
(100 Calories, ABV 5.00%)
Sparkling Wine
Prosecco Brut
Tenuta Sant'Anna, Veneto, Italy, NV
Sweet Sparkling Moscato
Annalisa, Veneto, Italy, NV
Brut Rosé
Gloria Ferrer, Sonoma, CA, NV
White Wine
Pinot Grigio
Kaltern, Alto Adige, Italy, 2018
Sauvignon Blanc
Frenzy, Marlborough, New Zealand, 2019
Garnatxa Blanca
Las Colinas del Ebro, Terra Alta, Catalonia, Spain, 2017
Chardonnay
Clyde's Label, Rutherford Wine Company, CA, NV
Chardonnay
Riebeek Cellars, Swartland, South Africa, 2018
White Blend "The Wolftrap"
Boekenhoutskloof, Western Cape, South Africa, 2018
Chardonnay
Sbragia, Home Ranch, Dry Creek Valley, Sonoma County, CA, 2017
Chardonnay
Jordan Vineyard, Russian River Valley, CA, 2017
Grüner Veltliner
Josef Bauer, Wagram, Austria, 2018
Rosé
Rosé "Sabine"
Bieler & Fils, Coteaux d'Aix-en-Provence, France, 2019
Rosé
St. Supéry, Estate Grown, Napa Valley, CA, 2018
Red Wine
Pinot Noir
Hahn Family, Monterey County, CA, 2018
Pinot Noir "Shirtail Ranches"
Hess, Central Coast, CA, 2017
Merlot
Clyde's Label, Rutherford Wine Company, CA, NV
Côtes du Rhône
La Renjardière, Rhône Valley, France, 2017
Malbec Reserve
Domaine Bousquet, Tupungato, Mendoza, Argentina, 2019
Cabernet Sauvignon
Clyde's Label, Rutherford Wine Company, CA, NV
Zinfandel "The Clelonian"
Tortoise Creek, Lodi, CA 2017
Cabernet Sauvignon
Duckhorn Vineyards, Napa Valley, CA 2016
(GF) We offer select gluten-friendly items and can modify others upon request. Care is taken to avoid cross-contact, however our kitchen is not completely gluten-free. Before placing your order, please inform your server if you have a food allergy or dietary need. | *May contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Carryout
Alcohol available for carryout & delivery with the purchase of any food item(s).
Pandemic Political Armistice Cocktails
16 oz. craft cocktails in a keepsake Clyde's mason jar (available for carry out and delivery, where applicable)
Red Sangria
White Sangria
Margarita
Clyde's Family 4-Pack
Jumbo Lump Crab Cakes
french fries, coleslaw, tartar sauce, lemon, choice of Caesar salad or mixed greens salad with lemon-basil vinaigrette, and house bread & butter
Brunch
Served daily, 11am–4pm
House-Made Granola & Greek Yogurt (GF)
Honeycrisp apples, Asian pears, almonds, honey
Country Breakfast*
two eggs your style, brunch potatoes, wheat toast, choice of bacon, sausage, or fruit
Omelet
bacon, onion, mushrooms, spinach, Muenster cheese, brunch potatoes, toast
Breakfast Sandwich
bacon, scrambled eggs, American, brioche bun, brunch potatoes
French Toast
Vermont maple syrup, butter, apple compote, choice of bacon or sausage
Belgian Waffle
Vermont maple syrup, apple compote, choice of bacon or sausage
Eggs Benedict*
two poached eggs, English muffin, Canadian bacon, hollandaise, brunch potatoes
Eggs Chesapeake*
two poached eggs, crab cake, hollandaise sauce, brunch potatoes
Steak & Eggs*
Cedar River Farms® 5-oz. hanger steak, eggs your style, brunch potatoes, garlic aïoli, herb butter
Starters
Crab & Artichoke Dip
baguette, lemon
Crab Tower
crab salad, seaweed salad, tobiko, coconut-curry rice cake, avocado, ginger miso
Blue Bay Mussels
saffron-tomato broth, fennel, onions, herb butter, sliced bread
Butternut Squash Arancini
saffron-tomato broth, fennel, onions, herb butter, sliced bread
Fried Calamari
sweet & hot peppers, watercress, lemon, roasted pepper aïoli
Buffalo Chicken Wings (GF)
celery, blue cheese dressing
Hummus Platter
toasted pita, extra-virgin olive oil, Aleppo pepper
Maryland Cream of Crab Soup
Clyde's Chili (GF)
Greens
Autumn Market Salad (GF)
red oak leaf lettuce, arugula, Asian pears, Honeycrisp apples, candied walnuts, sharp white cheddar, white balsamic vinaigrette
Caesar Salad
Grilled Chicken & Ancient Grains Salad
arugula, baby kale, dried cherries, toasted pecans, white balsamic vinaigrette
Pan-Seared Salmon Salad* (GF)
Little Gem lettuce, roasted beets, goat cheese, cello radishes, pomegranate vinaigrette
Steak Salad*(GF)
Cedar River Farms® filet mignon, baby kale, shaved Brussels sprouts, cherries, butternut squash, toasted pecans, smoked blue cheese, maple vinaigrette
Entrées
Market Catch
daily price
Jumbo Lump Crab Cake
french fries, coleslaw, tartar sauce, lemon
Pan-Seared Sea Scallops*
parsnip puree, crispy Brussels sprouts, apple-cranberry sauce
Pan-Seared Atlantic Salmon* (GF)
warm white bean fricassée, olive oil
Grilled Chicken Rice Bowl
autumn grains, butternut squash, roasted red & golden beets, Honeycrisp apples, ginger-pickled cucumbers, scallions, maple aïoli
Crispy Roast Chicken
autumn ragoût, farro, cider jus
Rigatoni Bolognese
beef & pork ragù, basil, Grana Padano
Bacon-Horseradish Glazed Meatloaf
mashed potatoes, green beans, bordelaise
Steak Frites* (GF)
Cedar River Farms® 8-oz. hanger steak, Parmesan-truffle fries, garlic aïoli
Cedar River Farms® Filet Mignon*
Virginia squash & zucchini, Lyonnaise potatoes, bordelaise
Bone-In Duroc Pork Chop*
sweet potato hash, braised red cabbage, chipotle-maple sauce
From The Grill
Clyde's hamburgers are 6 ¾ ounces of locally ground chuck sourced from Cedar River Farms®. Grill items are served with lettuce, tomato, pickle, and your choice of french fries, fruit, small mixed greens salad, or small Caesar salad. Served on sesame seed bun. Top your burger with caramelized onions, sautéed mushrooms or Clyde's chili, additional 59¢ each. Gluten-free bread available, additional 1.99.
Hamburger*
Cheeseburger*
American, Swiss, blue, cheddar, Monterey Jack or Muenster
Bacon Cheeseburger*
American, Swiss, blue, cheddar, Monterey Jack or Muenster
Chicken #1
chicken breast, bacon, Muenster, sesame seed bun
Sandwiches
Served with your choice of french fries, fruit, small mixed greens salad, or small Caesar salad. Gluten-free bread available, additional 1.99.
Jumbo Lump Crab Cake
coleslaw, tartar sauce, potato roll
Roast Turkey
Honeycrisp apples, brie, arugula, maple aïoli, mutligrain
Fried Chicken
buttermilk fried chicken, mayo, sliced pickles, raw onions, honey Sriracha, sesame seed bun
Lentil-Mushroom Burger
pepper Jack, Thousand Island, brioche bun
Reuben
first-cut corned beef, sauerkraut, Thousand Island, Swiss, toasted rye
Tommy Melt
hamburger, American, garlic aïoli, fried egg, bacon
Dessert
New York-Style Cheesecake
house-made caramel sauce, whipped cream
Key Lime Pie
whipped cream
Flourless Chocolate Cake
raspberry sauce, toasted almonds, whipped cream, vanilla ice cream
Brownie
whipped cream
Kids Food
choice of french fries, applesauce, or fresh fruit
Mac & Cheese
Chicken Tenders
honey-mustard dipping sauce
Hamburger* / American Cheeseburger*
Mini Cheese Pizza
Sides
French Fries
Drinks
Soda Can
Coca-Cola® / Diet Coke® / Sprite® / Gosling's Ginger Beer
Adult Juice Boxes
Mango Margarita
Peligroso Silver Tequila, Bols Triple Sec, mango puree, fresh-squeezed lime Juice
Strawberry Daiquiri Delight
Myer's Dark Rum, strawberry puree, fresh-squeezed lime juice, simple syrup
Whiskey-Kissed Peach Lemonade
Bulleit Kentucky Straight Bourbon Whiskey, Bols Peach Scnhapps, peach puree, fresh-squeezed lemon juice, simple syrup
Sparkling Wine
750 ml bottles
Prosecco Brut
Tenuta Sant'Anna, Veneto, Italy, NV
Sweet Sparkling Moscato
Annalisa, Veneto, Italy, NV
White Wine & Rosé
750 ml bottles
Chardonnay
Clyde's Label, Rutherford Wine Company, CA, NV
Pinot Grigio
Kaltern, Alto Adige, Italy, 2018
Granatxa Blanca
Las Colinas del Ebro, Terra Alta, Catalonia, Spain, 2017
Sauvignon Blanc
Frenzy, Marlborough, New Zealand, 2018
Rosé "Sabine"
Bieler & Fils, Coteaux d'Aix-en-Provence, France, 2018
Rosé
St. Supéry, Estate Grown, Napa Valley, CA, 2018
Grüner Veltliner
Josef Bauer, Wagram, Austria, 2018
White Blend "The Wolftrap"
Boekenhoutskloof, Western Cape, South Africa, 2018
Chardonnay
Sbragia, Home Ranch, Dry Creek Valley, Sonoma County, CA, 2017
Red Wine
750 ml bottles
Pinot Noir
Les Brebis, Eola-Amity Hills, OR, 2015
Cabernet Sauvignon
Clyde's Label, Rutherford Wine Company, CA, NV
Malbec Reserve
Domaine Bousquet, Tupungato, Mendoza, Argentina, 2018
Merlot
Clyde's Label, Rutherford Wine Company, CA, NV
Beer - Bottles
Budweiser
(Williamsburg, VA, ABV 5.00%)
Bud Light
(Williamsburg, VA, ABV 4.20%)
Michelob Ultra
(Williamsburg, VA, ABV 4.20%)
Corona Extra
(Mexico City, Mexico, ABV 4.60%)
Heineken
(Amsterdam, The Netherlands, ABV 5.00%)
Allagash White Wheat Beer
(Portland, ME, ABV 5.20%)
Heavy Seas Loose Cannon "American-Style" IPA
(Baltimore, MD, ABV 7.25%)
Heineken Premium Lager 0.0 N/A
(Amsterdam, The Netherlands)
Beer - Cans
National Bohemian
(Baltimore, MD, ABV 4.52%)
Dogfish Head SeaQuench Ale "Session Sour"
(Milton, DE, ABV 4.90%)
Hard Seltzer
DC Brau Orange Crush Seltzer
(100 Calories, 5.00% ABV)
Canned Wine
250 ml cans
Pinot Grigio
Francis Coppola, California Vineyards, Geyserville, Sonoma, CA
Sauvignon Blanc
Francis Coppola, California Vineyards, Geyserville, Sonoma, CA
Rosé
Kim Crawford, New Zealand, 2019
(GF) We offer select gluten-friendly items and can modify others upon request. Care is taken to avoid cross-contact, however our kitchen is not completely gluten-free. Before placing your order, please inform your server if you have a food allergy or dietary need. | *May contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Holiday Party Platters
Available October 14th, 2020 through January 3, 2021. 48 hours notice is required on all orders. Not available for pickup on Thanksgiving. All items served chilled for reheating or cooking at home, with reheating and cooking instructions included. Please notify us of any allergies or dietary restrictions.
Hors D'oeuvres
Mini Jumbo Lump Crab Cakes
Tartar Sauce
Buffalo Chicken Wings
Blue Cheese Dressing, Celery
Crab & Artichoke Dip
Crusty House Baguette
Hummus & Crudite
Grilled Pita Bread
Jumbo Shrimp Cocktail
Cocktail Sauce, Horseradish
Deviled Eggs, Classic
Deviled Eggs, Jumbo Lump Crabmeat
American Farmhouse Cheese Board
"Grayson" – Raw Cow's Milk – Virginia. "Thomasville Tomme" – Raw Cow's Milk – Georgia. "Black & Blue" – Goat's Milk – Maryland. Accompaniments - Pickled Vegetables, Honey-Walnuts, Apple Butter, Crusty House Baguette
Charcuterie Platter
Prosciutto Di Parma, Finocchiona, Sweet Sopressata, Pickled Vegetables, House-Made Mustard, Crusty House Baguette
Platters
Roasted Beef Tenderloin
Sliced with Cocktail Rolls, Horseradish Mayonnaise. Serves 8-10.
Roasted Turkey Breast
Sliced with Cocktail Rolls, Cranberry Mayonnaise. Serves 6-8.
Roasted Atlantic Salmon
Scallion Vinaigrette. Serves 6-8 (whole side).
Meat Lasagna
Garlic Bread. Serves 6-8.
Rigatoni Bolognese
Garlic Bread. Serves 6-8.
Salads
Serves 4-5
Caesar
Mixed Greens
Lemon-Basil Vinaigrette.
Sides
Serves 4-5
Mashed Potatoes
Roasted Fingerling Potatoes
Macaroni & Cheese
Green Beans
Creamed Spinach
Broccolini
Roasted Wild Mushrooms
House Bread
Whipped Butter
House Made Desserts
Assorted Cookie & Brownie Platter
12 cookies & 12 brownies
Lemon Tart
Whole. Fresh Whipped Cream.
Apple Pie
Whole. Fresh Whipped Cream.
Pecan Pie
Whole. Fresh Whipped Cream.
Sparkling Wine
Prosecco Brut
Tenuta Sant'Anna, Veneto, Italy, NV
Champagne Brut
"Yellow Label," Veuve Clicquot, France, NV
Brut
Domaine Carneros by Taittinger, Carneros, CA, 2013
Light-Bodied White
Dry Riesling
"Dr. L," Loosen Bros., Mosel, Germany, 2018
Sancerre
J. de Villebois, Loire Valley, France, 2019
Verdejo
Egeo, Rueda, Castilla y León, Spain, 2019
Grüner Veltliner
Josef Bauer, Wagram, Austria, 2018
Medium-Bodied White
White Blend
"La Segreta Bianco," Planeta, Sicily, Italy, 2019
Pinot Bianco
Elena Walch, Alto Adige, Italy, 2018
Albariño
Fillaboa, Rías Baixas, Galicia, Spain, 2018
Mâcon-Villages
Prosper Maufoux, Burgundy, France, 2018
Full-Bodied White
Chardonnay
Sbragia Family, Home Ranch, Dry Creek Valley, Sonoma County, CA, 2018
Semillon
L'Ecole No. 41, Columbia Valley, WA, 2018
Chardonnay
CrossBarn by Paul Hobbs, Sonoma Coast, CA, 2018
Chardonnay
Jordan Vineyard, Russian River Valley, CA, 2016
Rosé
Rosé "VieVité
Domaine Sainte Marie, Côtes de Provence 2019
Rosé
St. Supéry, Estate Grown, Napa Valley, CA, 2019
Light-Bodied Red
Pinot Noir
Steelhead Vineyards, Monterey County, CA, 2017
Pinot Noir
"Shirtail Ranches," Hess, Central Coast, CA, 2017
Rioja
Carlos Serres, Old Vines Tempranillo, Spain, 2018
Pinot Noir
Sean Minor, Sonoma Coast, CA, 2018
Medium-Bodied Red
Côtes du Rhône
La Renjardière, Rhône Valley, France, 2017
Cabernet Sauvignon
Barnard Griffin, Columbia Valley, WA, 2017
Malbec Reserve
Domaine Bousquet, Tupungato, Mendoza, Argentina, 2018
Full-Bodied Red
Super Tuscan-Style Blend "Siena"
Ferrari-Carano, Sonoma County, CA, 2017
Zinfandel "The Chelonian"
Tortoise Creek, Lodi, CA, 2017
Red Blend "Grand Barossa"
Château Tanunda, Barossa Valley, Australia, 2017
Bordeaux-Style Blend
Lyeth, Sonoma County, CA, 2017
Cabernet Sauvignon
Fundamental Wines by Joey Tensley, Central Coast, CA, 2018
Cabernet Sauvignon
Hall, Napa Valley, CA, 2016